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- Joyful Eating Experiences
Savory ham and creamy Swiss cheese, nestled in a buttery, flaky croissant - a heavenly French classic.
| Code: | Unit Weight: | Case Pack: |
|---|---|---|
SW107-18IW | 3.4 oz | 18 |
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Unbleached Enriched Flour (Wheat Flour, Ascorbic Acid, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canadian Style Bacon (Pork, Water, Sugar, Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Unsalted Butter, Water, Whole Milk (Milk, Vitamin D3), Sugar, Glaze (Water, Vegetable Oil, Vegetable Proteins, Dextrose, Maltodextrin, Starch), Yeast, Whole Dry Milk, Salt, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes [Xylanase and Alpha-amylase])
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
INDIVIDUAL WRAPPED
For best result, thaw sandwich in refrigerator/cooler over night, leave microwavable plastic on, microwave for approximately 55 -70 seconds, rest for one minute, ready to serve
