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Breadstick, Soft Plain, All Natural, 1.2 oz. / 72

Comfort food. That's exactly what this plain soft bread stick is.

Code:Unit Weight:Case Pack:

SB329

1.2 oz

72

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All Natural

Derived From Bioengineering

Unbleached, Enriched, Malted Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter, Sugar, Yeast, Salt, Malt Powder (Malted Barley Flour, Wheat Flour, Dextrose), Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes, Wheat Flour, Enzymes, Soy Lecithin.

Milk, Soy, Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.