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Mini French Pastry Assortment / 40

Inspired by the French, this vibrant medley unites simple sophistication with superior flavors in an impressive, stunning display of beauty and exquisiteness.

Code:Unit Weight:Case Pack:

MP008

1.1 oz

40

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Derived From Bioengineering

Mini French Pastry Assortment / 40

MINI CREAM PUFF

Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Glaze (Glucose Syrup, Water, Pectin, Citric Acid, Sodium Alginate, Sodium Citrate, Carrageenan, Potassium Sorbate as a preservative, Natural Flavor), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Extract), Pasteurized Sugared Yolks, Water, Pasteurized Eggs, Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Milk (Milk, Vitamin D3), Unsalted Butter, Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Gelatine, Food Color (Glycerine, Titanium Dioxide), Salt, Vanilla Flavor (Water, Ethyl Alcohol, Invert Sugar, Natural Flavors, Organic Natural Flavors), Vanilla Beans.

MINI CHOCOLATE GANACHE

Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Semi-sweet Chocolate (Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Water, Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Dark Ganache (Vegetable Oils [Canola Oil, Palm Kernel Oil, Palm Oil], Sugar, Cocoa Powder, Skim Milk Powder, Sunflower Lecithin, Natural Vanilla Flavor), Chocolate Muffin Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa processed with alkali, Food Starch-Modified, Vegetable Shortening [Soybean Oil, Palm Oil, Vegetable Mono and Diglycerides, Distilled Propylene Glycol Ester, Tocopherols, Polysorbate 60, Vitamin C Palmitate], Contains 2% or less of each of the following: Nonfat Dry Milk, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Corn Starch, Salt, Artificial Flavor, Xanthan Gum, Guar Gum, Locust Bean Gum, Dried Egg Whites, Soy Flour), Chocolate Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Soybean Oil, Palm Oil, Vegetable Mono and Diglycerides, Distilled Propylene Glycol Ester, Tocopherols, Polysorbate 60, Vitamin C Palmitate], Cocoa processed with alkali, Nonfat Dry Milk, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate], Contains 2% or less of each of the following: Food Starch-Modified, Salt, Cellulose Gum, Tetrasodium Pyrophosphate, Caramel Color, Disodium Phosphate, Soy Flour, Dried Egg Whites), Pasteurized Eggs, Sugar, Soybean Oil, White Chocolate Curls (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Natural Vanilla Extract), Unsalted Butter, Brandy 50% (Brandy, Carboxymethylcellulose, Caramel Color), Cocoa Butter, Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate), Ruby Dots (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla, FD&C Red 40, Titanium Dioxide), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Extract), Artificial Color (Soy Lecithin, Propylene Glycol, FD&C Red 3).

MINI OPERA

Unsalted Butter, Sugar, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Water, Glaze (Wheat Glucose Syrup, Sugar, Water, Palm Kernel Oil, Lowfat Cacao Powder, Palm Oil, Gelatin, Maize Glucose Syrup, Sunflower Oil, Citric Acid, Sorbic Acid, Potassium Sorbate as a preservative, Soy Lecithin, Salt, Vanilla), Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavoring), Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Blanched Almonds, Powdered Sugar (Sugar, Corn Starch), Pasteurized Eggs, Instant Coffee, Rice Flour, Corn Starch, Coffee Compound (Cane Sugar, Dextrose, Fructose, Natural Flavor), Corn Syrup, Cocoa Processed with Alkali.

MINI RASPBERRY CHOCOLATE

Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Whip Topping (Water, Hydrogenated Vegetable Oil [Palm, Palm Kernel, Coconut and/or Cottonseed], High Fructose Corn Syrup, Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate [A Milk Derivative], Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Salt, Soy Lecithin, Monoglycerides, Carrageenan, Mono and Diglycerides, Colored with Beta Carotene), Glaze (Glucose Syrup, Water, Pectin, Citric Acid, Sodium Alginate, Sodium Citrate, Carrageenan, Potassium Sorbate as a preservative, Natural Flavor), White Confectionery Chocolate (Sugar, Vegetable Fat [Palm Kernel and/or Palm], Reduced Minerals Whey Powder, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavors), Semi-sweet Chocolate (Belgian Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Water, Chocolate Flakes (Sugar, Unsweetened Chocolate, Cocoa processed with alkali, Cocoa Butter, Soy Lecithin as an emulsifier, Artificial Flavors), Dark Confectioners Coating Wafers (Sugar, Fully Hydrogenated Vegetable Fats [Palm Kernel], Fat Reduced Cocoa Powder, Soy Lecithin, Natural Vanilla Flavoring), Dark Chocolate Croquant (Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin], Rice Balls [Rice Flour, Sugar, Malted Barley Flour, Salt], Polishing Agent [Gum Shellac, Arabic Gum]), Raspberry Powder (Sugar, Gelatin [Bovine], Maltodextrin, Dehydrated Raspberry, Dehydrated Glucose Syrup, Citric Acid, Lactic Acid, Beetroot Red, Corn Starch, Sodium Alginate), Blanched Almond Paste (Almond, Cane Sugar, Water, Natural and/or Natural and Artificial Flavor, preserved with Potassium Sorbate), Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Pasteurized Sugared Yolks, Powdered Sugar (Sugar, Corn Starch), Sugar, Gelatine, Pasteurized Eggs, Bleached Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed with Alkali, Unsalted Butter, Cocoa Butter, Artificial Color (Water, High Fructose Corn Syrup, Glycerine, FD&C Red 40, FD&C Red 3, FD&C Yellow 6, Sugar, Modified Food Starch [Corn], Carrageenan Gum, Sodium Benzoate and Potassium Sorbate as preservatives, Citric Acid, Xanthan Gum, Dextrose).

MINI WHITE CHOCOLATE LEMON MOUSSE

Cream (Pasteurized Milk, Contains less than 1% of: Carrageenan, Mono and Diglycerides, Polysorbate 80), Sugar, Liquid Egg Whites (Pasteurized Egg Whites, Triethyl Citrate), Pasteurized Eggs, Water, Almonds, Powdered Sugar (Sugar, Corn Starch), Lemon Juice, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Extract), Whole Milk (Milk, Vitamin D3), Pasteurized Sugared Yolks, White Confectionery Chocolate (Sugar, Vegetable Fat [Palm Kernel and/or Palm], Reduced Minerals Whey Powder, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavors), Unsalted Butter, Gelatine, Crispy Rice (White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Natural Vanilla Flavor, Polyglycerol Polyricinoleate], Rice Balls [Rice Flour, Sugar, Malted Barley Flour, Salt], Polishing Agent [Gum Shellac, Arabic Gum]), Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lemon Compound (Sugar, Glucose Syrup, Water, Lemon Juice Concentrate, Food Starch-Modified, Natural Lemon Flavor, Citric Acid, Turmeric for color), Gelatine, Colored Cocoa Butter (Ultra Refined Cocoa Butter, the following: Lakes and Dyes of FD&C Blue 1, FD&C Blue 2, FD&C Yellow 5, FD&C Yellow 6, FD&C Red 40, Titanium Dioxide), Salt.

Mini French Pastry Assortment / 40

Eggs, Milk, Soy, Tree Nuts (Almonds), Wheat

To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:

  • Keep product in case, covered and store in freezer at -10˚F. to 0˚F.
  • For superior taste and freshness, all products should be consumed on the day of preparation.