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With this pre-formed gourmet dough, create captivating cheery turnovers easily and quickly.
| Code: | Unit Weight: | Case Pack: |
|---|---|---|
PP039 | 4.25 oz | 48 |
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Kosher Certified
Unbleached Enriched Flour (Wheat Flour, Ascorbic Acid, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cherry Filling (Cherries, Sugar, High Fructose Corn Syrup, Water, Food Starch-Modified, Corn Syrup, Contains 2% or less of each of the following: Preservatives [Potassium Sorbate, Sodium Propionate, Sodium Benzoate], Salt, Calcium Chloride, Natural and Artificial Flavors, Citric Acid, FD&C Red 40), Water, Margarine (Palm Oil, Water, Salt, Mono and diglycerides, Sunflower Lecithin, Natural Flavor, Citric Acid, Beta Carotene for color, Mixed Tocopherol as antioxidant, Vitamin A), Unsalted Butter, Crystal Sugar (Sugar, Carnauba Wax), Salt, Artificial Color (Water, FD&C Yellow 5, FD&C Yellow 6, Citric Acid, Sodium Benzoate as a preservative), Xanthan Gum.
To ensure maximum quality and customer satisfaction, we recommend handling Le Chef specialty products in the following manner:
Preparation: Thaw puff pastry at room temperature (approx. 70F) for approx. 30 minutes.
Proofing: Not Required.
Baking Temperature:
All baking times/temperatures may vary slightly depending on size of the oven, weather, product variations, etc.
